About

DOING WHAT WE DO BEST! Farming is more than our job ~ it is our lifestyle. Over 200 years and eight generations of Smith’s have farmed these acres of pristine Vermont countryside. Currently we raise 100% Grassfed Beef and produce award-winning VT Maple Syrup which we sell locally, off-the-farm and ship around the world. Recently we have upgraded our sugarhouse to incorporate solar power. Let the sun shine on because we gotta make the maple syrup :-)

Education

• Lyndon State College
• Mill River Usd 40